In Praise of America's National Porks
Our nation's "best idea" just got a little better: Add bacon! WRITTEN & ILLUSTRATED by PETER MOORE
MY FRIEND WAYNE KEEPS URGING ME to include more food in my posts. Well, nobody does it quite like he does. Still, I’m trying. So when I was staring at a photograph of Delicate Arch, in Arches National Pork Park, I remembered something important: Everything is better with bacon. Including quirky geological formations.
“I understand the inventor of the bagpipes was inspired when he saw a man carrying an indignant, asthmatic pig under his arm. Unfortunately, the man-made sound never equalled the purity of the sound achieved by the pig.”
—Alfred Hitchcock
Or just, you know…
Or you could even buy me a coffee. It goes great with bacon and eggs.
I'm still laughing! and being a vegetarian for 25 years tells you something. BLT-Best Laugh Today!
Priceless. I love these pics almost a much as I love bacon!
BTW, do you have any illustrated books? I would love to buy one.
Jill